Ktima vourvoukeli

Deep purple color, rich aromas of red fruits such as cherry, raspberry and strawberry, aromatic herbs reminiscent of green tea and vanilla, apparently due to its stay in oak barrels. Dry in the mouth, with a well-structured body, intense tannic character and a long aftertaste.
It goes well with red meats, cooked meat such as game, stew, rokkinisto and mushroom dishes.